Mas Boix Seva

Barri del Serradal, camí de Can Cuixa
08553 Seva
938 123 272
www.masboixseva.cat

info@masboixseva.cat
PCC-000131


Capacity 10 people



This typical Catalan cottage was built in 1739. It was restaured in 1998 to be turned into one of the first rural accommodation. It is situated close to Barcelona (about 60km) and in the heart of Montseny Natural Park, which is declared Reserve of Biosphere by UNESCO.

It still has all the charming, authenticity and calm of the rural accommodations by the time it is close to different leisure possibilities.

We have all prepared so you decide how you want your stay is. We are waiting for you!

Due to its location, its environment and its facilities, Can Boix Seva offers you the oportunity to enjoy your own stay: to relax, to discover the environment on food, by bicyle, by horse…to go sightseeing or, simply, to spend some days with the family or friends.


Car routes

Routes for a whole day.




Through Tordera Valley
Sta. Mª de Palautordera – St. Esteve de Palautordera – Montseny – Coll Formic – El Brull – Seva
A route of some 30 kilometres; discover the heart of the Montseny.

Places of Interest:
Arboretum to Santa Maria de Palautordera, Castell de Montclús to St. Esteve de Palautordera, the town of Montseny with a monumental box tree, the Iberian town of Montgròs to El Brull, the Church of Santa Maria at Seva.

Walking routes:

The route of the spring of La Font Ferrussa to the town of Montseny: an easy route of one hour following the GR-5. The route of the Iberian town of Montgròs;. A route which begins at El Brull combines a visit to the Iberian town. Possibility of a guided visit.

 

Through the west of MontsenySant Celoni – Campins – Santa Fe del Montseny – Sant Marçal – Viladrau
Sant Celoni – Campins – Santa Fe del Montseny – Sant Marçal – Viladrau
A 38 kilometre route with different views of a variety of landscapes in the Montseny area.

Places of Interest:
Can Casades (audiovisual display and information point) and the reservoir of the Pantà to Santa Fe, the hermitage and Font Bona to Sant Marçal, Espai Montseny in Viladrau.

Walking routes:
The Empedrat de Morou route, a two hour sign-posted route along the valley of La Vall de Santa Fe through the beech forest.

 

Through the humit areas of Montseny
Seva – Viladrau – Arbúcies – Breda – Gualba
A 57 kilometre route along municipalities which surround the Natural Park of Montseny.

Places of Interest: The Church of Santa Maria de Seva, The European Nature Centre at Vila-drau, The Ethnological Museum of the Montseny-La Gabella at Arbúcies, the monastery at Breda, The Church of Sant Vicenç.

Walking routes:
A route along the River of Arbúcies: a pleasant, easy walk along the banks of the River of Arbúcies to the town’s centre.


Companyia Cervesera del Montseny

C/ del Feu, 15 Polígon industrial l’Avellanet
08554 Sant Miquel de Balenyà
Tel.: 938 123 217/ 639 273 541
joan@ccm.cat
www.ccm.cat


Schedules of visits
Consult web.



We invite you to taste our beers + Lupulus, +Malta, +Black and +Wheat, as well as the different specialities that wish to go you offering along the years …Health, quite a lot and good beer:

Come the Saturdays in the morning to do a taste of beers ( it is necessary to reserve)

The beers of the Company Cervesera of the Montseny are ARTESANALS for his method of preparation, INTEGRAL for the ingredients used and NATURAL for the system to pack.
The Company cervesera of the Montseny is one MICROCERVESERIA with a productive capacity of some 3.000 litres in each preparation. By means of the system of English traditional preparation (with maceració for the method of simple infusion), the productive process is practically manual, with the indispensable basic mechanisations. Owed to these singular characteristic of preparation, produce BEERS ARTISANS how those that already arrive us of Belgium, Germany, and of other European countries.
Our beers contain the ingredients contemplated to the German Law of the purity (Reinheitsgebot) of 1516: water (of the Montseny), malta (of barley and of wheat), flower of llúpol and yeast.
Ours MICROCERVESERIA is skilled in beers of the family of the WINGS or of high fermentation, unlike the majority of the national productions, that are of the family of the LAGER or off sick fermentation. Doing a parallelism with the world of the wines, more known to our culture, will say as a orientation that las WINGS are the black wine of las beers, with a greater complexity of flavours that the LAGER, that would be the white wine of las beers. Also therefore, it recommends drink our beers, if well cool, less cold than the LAGER.